Fuss-free!Plan with dinner and breakfast

• • Wood Plank Grill

    A luxurious Glamping BBQ featuring thick-cut sirloin steak, Shizuoka "Iki-iki" chicken, and jumbo franks cooked using the Wood Plank Grill method.

  • Seafood Hamayaki Platter

    Shizuoka is famous for seafood! Enjoy a platter of scallops, red shrimp, and grilled squid skewers.

  • Grilled Shizuoka Vegetables

    Fresh local vegetables and the rare "Hohohotake" mushrooms. Grill them to perfection and enjoy!

  • Shizuoka Grilled Vegetables

    Grill and enjoy fresh local vegetables along with the rare "Hohohotake" mushroom, often called the "phantom mushroom."

  • Shizuoka Marinade & Pintxos Caprese

    Tuna and shrimp caught at Yaizu Port, marinated in a refreshing Mikkabi Mandarin orange dressing.

  • Spanish Mackerel & Local Vegetable Skillet Foil Bake

    Fresh Spanish mackerel and seasonal local vegetables foil-baked with savory garlic butter.

  • Smoked "Cha-mambert" Cheese

    Camembert cheese smoked with local green tea leaves and wood chips. Perfect on a baguette or paired with meat!

  • Tea Baguette from a Local Bakery

    A special baguette made with domestic flour and Shizuoka matcha, crafted by a local bakery exclusively for "Yui."

  • Sakura Marshmallow Pizza

    A spring dessert pizza made in a skillet, topped with sakura (cherry blossom) sauce and strawberries.

  • *Vegetables may vary by season.

  POINT

  

  Enjoy a full-course BBQ featuring the "Wood Plank Grill," a popular American BBQ technique! By placing ingredients on a water-soaked wooden plank and grilling them together, the food is infused with a woody aroma while remaining incredibly fluffy and juicy. This menu is packed with local ingredients, allowing you to savor the culinary delights of Shizuoka, the "Capital of Food."
  *Menu items are subject to change without notice.

• 

  .Kid's BBQ set

  • ・Flavorful Hamburger Steak
  • ・Local Vegetable Brochette (Skewers)
  • ・Smiley Potatoes
  • ・Corn with Butter
  • ・Make-Your-Own Chocolate Banana Boat
  • ※The menu is subject to change without notice.

  POINT

  Today’s stars are our little chefs! This isn't just a tasty dinner; it’s an interactive experience. Spread the sauce, add your favorite toppings, and grill your very own pizza! Food tastes 100 times better when you make it yourself. A pizza made together with Mom and Dad will surely become a delicious memory! For dessert, let’s make a Chocolate Banana Boat by slicing a banana like a ship, stuffing it with chocolate, and grilling it. It’s a fun and yummy camp treat with melted chocolate and warm banana!

• 

  Breakfast

  • ・Special BLT croissant sandwich from local bakery “Bakery Labo”
  • ・Seasonal soup
  • ・Seasonal fruits with Yui’s special yogurt

  POINT

  The sandwich made with the special Danish croissant from the local bakery "bakery labo" has a subtly sweet flavor, and grilling it results in a crispy texture. Enjoy a refreshing morning with our homemade yogurt acai bowl!