お食事プラン

Meal Plans

Fuss-free!Dinner & Breakfast Plan

Autumn dinner course

- Wood Plank Grill
  
  A luxurious glamping BBQ featuring sirloin steak, Shizuoka-raised "Ikiiki" chicken and jumbo frankfurters, cooked using the wood plank grill* method!
- Seafood Hamayaki Platter
  
  Shizuoka means seafood! A beach-style grilled platter of scallops, red shrimp and squid skewers.
- Grilled Local Summer Vegetables
  
  Grill fresh local vegetables and "Hohoho-take," known as the phantom mushroom, and enjoy!
- Yaizu Port Tuna Prosciutto & Cream Cheese Canapés
  
  Prosciutto-style cured tuna caught at Yaizu Port, Shizuoka, served with cream cheese.
- Autumn Fish Skillet Bake with Cheese
  
  Autumn fish and seasonal ingredients generously topped with cheese. A skillet dish fragrant with basil.
- Smoked "Cha-membert" Cheese
  
  Camembert smoked with local green tea and wood chips. Delicious on baguette or with meat!
- Tea Baguette Made with a Local Bakery's Homemade Yeast
  
  A special baguette a local bakery created just for YUI, made with Japanese wheat flour and Shizuoka matcha!
- Chestnut Mont Blanc
  
  An autumn dessert with rich chestnut flavor and a creamy texture.
- *The menu is subject to change without notice.
POINT

A full-course BBQ menu featuring the wood plank grill, a BBQ cooking method popular in the U.S.! Grilling ingredients together on a water-soaked wooden plank infuses them with a woody aroma and leaves them plump and juicy. Made with plenty of local ingredients, this menu lets you savor the flavors of Shizuoka, a true "food capital."

Winter dinner course

- Wood Plank Grill
  
  A luxurious glamping BBQ featuring premium beef sirloin steak, Shizuoka-raised "Ikiiki" chicken and jumbo frankfurters, cooked using the wood plank grill* method!
- Seafood Bouillabaisse Hot Pot
  
  A bouillabaisse hot pot packed with luxurious seafood: cod, scallops, shrimp, squid, clams and mussels.
- Grilled Local Vegetables
  
  Grill fresh local vegetables and "Hohoho-take," known as the phantom mushroom, and enjoy!
- Shizuoka-Style Marinated Yaizu Tuna & Caprese Pinchos
  
  Tuna and shrimp from Yaizu Port, Shizuoka, marinated in Mikkabi mandarin orange dressing.
- Smoked "Cha-membert" Cheese
  
  Camembert smoked with local green tea and wood chips. Delicious on baguette or with meat!
- Tea Baguette Made with a Local Bakery's Homemade Yeast
  
  A special baguette a local bakery created just for YUI, made with Japanese wheat flour and Shizuoka matcha!
- Marshmallow Pizza -S'mores Style-
  
  For dessert, a s'mores-style pizza baked in a skillet.
  Chewy pizza dough with melted marshmallow and chocolate is the perfect match!
- *The menu is subject to change without notice.
POINT

A full-course BBQ menu featuring the wood plank grill, a BBQ cooking method popular in the U.S.! Grilling ingredients together on a water-soaked wooden plank infuses them with a woody aroma and leaves them plump and juicy. Made with plenty of local ingredients, this menu lets you savor the flavors of Shizuoka, a true "food capital."

Kids' BBQ Set
- ・Flavorful Hamburger Steak
- ・Local Vegetable Brochette (Skewers)
- ・Smiley Potatoes
- ・Corn with Butter
- ・Make-Your-Own Chocolate Banana Boat
- *The menu is subject to change without notice.
POINT

Today’s stars are our little chefs! This isn't just a tasty dinner; it’s an interactive experience. Spread the sauce, add your favorite toppings, and grill your very own pizza! Food tastes 100 times better when you make it yourself. A pizza made together with Mom and Dad will surely become a delicious memory! For dessert, let’s make a Chocolate Banana Boat by slicing a banana like a ship, stuffing it with chocolate, and grilling it. It’s a fun and yummy camp treat with melted chocolate and warm banana!
Breakfast
- ・Special BLT croissant sandwich from local bakery “Bakery Labo”
- ・Seasonal soup
- ・Seasonal fruits with Yui’s special yogurt
- *The menu is subject to change without notice.
POINT

The sandwich made with the special Danish croissant from the local bakery "bakery labo" has a subtly sweet flavor, and grilling it results in a crispy texture. Enjoy a refreshing morning with our homemade yogurt acai bowl!

Affordable!!Room-Only Plan

This plan is recommended for guests who want to bring their own food and drinks and enjoy themselves freely.
You are welcome to bring your own ingredients, so feel free to create your own original BBQ.
(*Please refrain from bringing any fire or open-flame equipment.)
Rental Items
- ・Spoons, forks & knives (*children's sizes available)
- ・Chopsticks
- ・Wet towels
- ・Paper napkins
- ・Cups
- ・Plates
- ・Oven mitts
- ・Frying pan
- ・Small pot
- ・Cutting board
- ・Aluminum foil
- ・Tongs
- ・Scissors
- ・Cooking chopsticks
- ・Kitchen knife
- ・Peeler
- ・Blankets (winter only)
- Seasoning Set (chargeable)
  
  To use this service, please first speak to our staff at the front desk and pay the fee of 600 yen (tax included). After use, please return the set to the front desk.
  
  The seasonings available for rental are as follows:
  ・BBQ sauce
  ・Salt
  ・Black pepper
  ・Wasabi seasoning
  ・Dressing
  ・Soy sauce
  ・Olive oil
Facilities
- ・Washing area
- ・Microwave
- ・Vending machines
- ・BBQ grill (at each tent)
- ・Covered dining space (at each tent)
Optional Items (tax incl.)
- ・Spiral sausage…1,200 yen
- ・Grilled rice ball…160 yen
- ・Bone-in sausage…200 yen
- ・Mess tin corn rice…750 yen
Cook 1 go (approx. 150 g) of rice with corn in a mess tin on the grill at your tent, then season it with soy sauce and butter!
Recommended Shopping Spots
- ・KADODE OOIGAWA・・・20 min by car
  (A hands-on food park featuring local farm produce)
- ・Japan Bazaar・・・10 min by car
  (Local meat, vegetables and other regional products)
- ・Super Kanehachi・・・8 min by car

Fuss-free!Dinner & Breakfast Plan

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Kids' BBQ Set

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Breakfast

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Affordable!!Room-Only Plan

Rental Items

Facilities

Optional Items (tax incl.)

Recommended Shopping Spots

For overnight guests!Free Drink Service

Soft Drinks

Alcohol